120g/pc
Description
Hot & Mushroom flavor soup from various spicies.
How to cook
1. Put noodle, soup base and flakes into 3 cups (550cc) of
boiling water and cook 4 minutes stirring occasionally.
2. Stir well and serve.
Main Ingredients
1. Noodle : Wheat Flour, Potato Starch, Palm Oil, Salt.
2. Soup Base : Salt, Sugar, Soysauce, Onion, Garlic, Red Pepper,
inger, Dried wesh onion, Flavours.
3. Flake : Dried Carrot, Dried Welsh Onion, Dried Mushroom,
Red Pepper Flake.
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