120g/pc
Description
Premium class gummy noodle texture, rich hot & beef soup
with abundant vegetable flakes. Hot taste adjustable with extra red pepper packet
according to your preference.
How to cook
1. Put noodle, soup base and flakes into 3 cups (550cc) of
boiling water and cook 4 minutes stirring occasionally.
2. Stir well and serve.
Main Ingredients
1. Noodle : Wheat Flour, Potato Starch, Palm Oil, Salt.
2. Soup Base : Salt, Sugar, Soysauce, Onion, Garlic, Red Pepper,
Pepper, Ginger, Kimchi Powder, Flavours.
3. Flake : Dried Carrot, Dried Welsh Onion, Dried Cabbage,
Dried Mushroom, Dried Red Pepper Flake.
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